The Ribeye Steak* is a steakhouse classic that delivers rich marbling, melt-in-your-mouth tenderness, and deep, beefy flavor in every bite. Hand-selected and expertly grilled to your preferred doneness, this ribeye offers 890 satisfying calories of pure carnivore delight — all for just $21.49.
Whether paired with creamy mashed potatoes, fresh seasonal vegetables, or a crisp side salad, this ribeye is a timeless pick for lunch, dinner, or a celebratory meal.
Ingredients
The Ribeye Steak* Steak is made with commitment to quality:
- Premium Ribeye Cut: Well-marbled, juicy, and tender
- Signature Seasoning Blend: Enhances natural beef flavor
- Two Sides of Choice: From classic baked potatoes to fresh vegetables
- Buttered Grill Finish: For a rich, steakhouse-style taste
Allergen Information
Contains:
- Dairy (buttered finish, certain side options)
- Soy (may be present in seasoning or sides)
Gluten-friendly preparation is available upon request ask your server for details.
Nutrition Facts (Approximate)
- Calories: 890
- Fat: ~62g
- Carbs: ~2g
- Protein: ~76g
- Sodium: Moderate to High
Recommended Pairings
Take your steak experience to the next level with these guest favorites:
- Santa Fe Spinach Dip: $8.79 | 1,230 cal | Add
- Wisconsin Cheese Bites: $8.29 | 1,200 cal + ranch dressing 250 cal | Add
- Hot Fudge Cake Sundae: Rich, decadent dessert to finish your meal
How to Order
You can enjoy the Ribeye Steak* by:
- Dining in at your nearest.
- Ordering online for pickup or delivery (where available)
- Calling ahead for quick and convenient takeout
Final Bite:
From its tender, juicy texture to its rich marbling and bold flavor, the Ribeye Steak* is a steakhouse favorite that never disappoints. Served with your choice of two sides, it’s a hearty, satisfying meal that’s perfect for any occasion. Looking for more options? Explore other Cheddars menu prices and find your perfect fit on the menu.